Dinner menu
Welcome to Restaurant NO|8 at Hotel Svanen
Evening menu
The hotel’s Restaurant NO8 in Billund is open for A La Carte Monday to Saturday from 17:30 – 22:00. Sunday: A reduced menu is served on Sundays up to and including 31/3-27. However, open on Sunday 27/12-26.
See our menu below with snacks, starters, main courses, and desserts.
Dishes
V – Vegetarian G – Gluten-free L – Lactose-free
Seasonal Menu
You can also choose from our summer A la Carte menu
-
Pan-Fried Hake (L)
Carrot Sauce – Hummus – Golden Beets
Wine pairing: Sancerre, Henri Bourgeois, Loire, France Glas 135 DKK Bottle 595 DKK -
Chicken Breast from Hopballe Mølle (G)
Gremolata – Pan-Fried Pointed Cabbage – Polenta
Wine pairing: Bourgogne Blanc,Louis Jadot, Burgundy Glass 135 DKK Bottle 595 DKK -
Créme Brûlée (G)
Pear Ice Cream – Cognac – Caramalised Nuts
Wine pairing: Sol de Reymos Moscatel Spain Glass 85 DKK Bottle 395 DKK
-
3 Course Menu 495 DKK
-
Wine menu 2 glasses 225 DKK
-
Wine menu 3 glasses 295 DKK
Desserts
-
Skyr mousse 95 DKK
Raspberries – Sunflower purée – Kefir ice cream We also recommend: Riesling Auslese, Riffel, Rheinhessen, Germany Glass 105 kr. Bottle 485 kr.
-
Vanilla ice cream 95 DKK
Olive oil – Dark chocolate – Malt We also recommend: Frostklar ISV..IN, Lindely Vingård, Denmark Glass 125 kr. Bottle 495 kr.
-
Créme Brûlée (G) 95 DKK
Rhubarb compote – White chocolate ice cream with terragon – Terragon syrup We also recommend: Sol de Reymos, Moscatel, Spain Glass 85 kr. Bottle 395 kr.
Add-ons
-
Steak Fries 45 DKK
-
Aioli 20 DKK
-
Chili Mayonnaise 20 DKK
-
Ketchup & Remoulade 20 DKK
-
Homemade sourdough bread 25 DKK
Children's Menu
-
Pasta fettucine with meat sauce (L) 99 kr.
-
Chicken skewers with french fries (G+L) 99 kr.
-
Meatballs with white potatoes 99 kr.
-
asta fettuccine with oven-baked hot Smoked salmon (L) 99 kr.
Children's Dessert
-
2 scoops of ice cream 39 kr.
With different toppings
A la Carte
Starters
All starters are served with homemade sourdough bread and butter from Arla unika
-
Pan-Fried Hake (G) 145 DKK
Pickled white aspargus – Hazelnut – Buttermilk – Wild garlic sauce
Wine pairing: Sancerre, Henri Bourgeois, Loire, France Glass 135 DKK Bottle 595 DKK -
Pear Barley Risotto 165 DKK
Mushrooms – Smoked Chicken – Hazelnuts
Wine pairing: Bourgogne Blanc,Louis Jadot, Burgundy Glass 135 DKK Bottle 595 DKK -
Beef Tartare (L) 155 DKK
Egg yolk cream – Tarragon mayonnaise – Pickled Jerusalem artichokes
Wine pairing: Melea Tempranillo, Spain Glass 95 DKK Bottle 395 DKK -
Beef Tartare (L) as a main course with XL Fries 285 DKK
Egg yolk cream – Tarragon mayonnaise – Pickled Jerusalem artichokes
Wine pairing: Melea Tempranillo, Spain Glass 95 DKK Bottle 395 DKK -
Salad (G, Vegetarian) 135 DKK
Gilled Courgette & Aubergine - Burrata - Basil Pesto - Quinoa
Wine pairing: Riesling, Riffel, Rheinhessen, Tyskland Glass 125 DKK Bottle 495 DKK -
Add Chcken to the Salad 95 DKK
Main courses
-
Chicken Breast from Hopballe Mølle (G) 295 DKK
Gremolata – Pan-fried Pointed Cabbage – Polenta
Wine pairing: Bourgogne Blanc, Louis Jadot, Burgundy, France Glass 135 DKK Bottle 595 DKK -
Beef Tenderloin (G) 200gr: 395 DKK
300gr: 495 DKKBeetroot – Portobello Mushroom – Red Cabbage – Red Wine & Port Wine Sauce – XL Fries
Wine pairing: Pies Negros, Bodegas Artuke, Rioja, Spain Glass 105 DKK Bottle 495 DKK -
Pasta Carbonara 245 DKK
Guanciale – Egg yolk – Parmesan
Vegetarian option available
Wine pairing: Sancerre, Henri Bourgeois, Loire, France Glass 135 DKK Bottle 595 DKK -
Classic Veal Wiener Schnitzel 295 DKK
Peas – Sautéed potatoes – Butter sauce – Horseradish
Wine pairing: Riesling, Riffel, Rheinhessen, Germany Glass 125 DKK Bottle 495 DKK -
Steamed Ling (G) 285 DKK
Almonds – Beech Mushrooms – Anicia Lentils – Brown butter hollandaise
Wine pairing: Bourgogne Blanc, Louis Jadot, Burgundy, France Glass 135 DKK Bottle 595 DKK
Desserts
-
Tiramisu 105 DKK
Amaretto – Dark Chocolate Wine pairing: King’s Tawny Port, Warre’s, Portugal Glass 95 DKK Bottle 435 DKK
-
Blondie 105 DKK
Sea Buckthorn Sorbet – Sauce Sabayon – Blackberries Wine pairing: Frostklar ISV..IN, Lindely Vingård, Denmark Glass 125 DKK Bottle 495 DKK
-
Créme Brûlée (G) 105 DKK
Pear Ice Cream – Cognac – Caramelised Nuts Wine pairing: Sol de Reymos, Moscatel, Spain Glass 85 DKK Bottle 395 DKK
Add-ons
-
Steak Fries 45 DKK
-
Aioli 20 DKK
-
Chili Mayonnaise 20 DKK
-
Ketchup & Remoulade 20 DKK
-
Homemade sourdough bread 25 DKK
Children's Menu
-
Pasta fettucine with meat sauce (L) 99 kr.
-
Chicken skewers with french fries (G+L) 99 kr.
-
Meatballs with white potatoes 99 kr.
-
asta fettuccine with oven-baked hot Smoked salmon (L) 99 kr.
Children's Dessert
-
2 scoops of ice cream 39 kr.
With different toppings
Drinks menu
Draft Beer
-
Carlsberg Pilsner 4,6% 48 / 68 / 88 DKK
-
Tuborg Classic 4,6% 52 / 72 / 92 DKK
-
Kronenbourg 1664 Blanc 5% 58 / 78 / 98 DKK
-
Grimbergen Double Ambreé 6,5% 58 / 78 / 98 DKK
-
Jacobsen Yakima IPA 6,5% 58 / 78 / 98 DKK
-
Jacobsen Brown Ale 6% 58 / 78 / 98 DKK
Alcohol-free beer
-
Carlsberg Nordic 0,0 % 52 DKK
-
Kronenbourg 1664 Blanc 0,0 % 52 DKK
-
Brooklyn Brewery, Special Effects 0,4 % 52 DKK
Water and Soda
-
0.25 L / 0.50 L / 0.75 L
-
Soda 38 / 68 / 78 DKK
Coca Cola, Cola Zero, Sprite, Fanta, Lemon
-
Apple or Orange Juice 38 / 68 / 78 DKK
-
Organic juices from Bie’s Brewery 48 DKK
lderflower, Rhubarb
-
Ginger Beer 58 DKK
Fever Tree
-
Ice Tea 58 DKK
Peach, Lemon Grass
-
Espoir Water 35 DKK
Ad libitum per person. We serve filtered water from our own filtration system, still or sparkling
Cider
-
HAPPY JOE 275 ml. 55 DKK
Red love, dry rosé apple cider 4,5 %
Hot Drinks
-
Coffee 48 DKK
-
Whittington Tea 45 DKK
-
Espresso Single Shot 38 DKK
-
Espresso Double Shot 48 DKK
-
Specialty Coffee 48 DKK
Café Latte, Latte Macchiato, Cappuccino
-
Hot Chocolate 48 DKK
After Dinner
-
Irish Coffee 79 DKK
3cl Irish whiskey – Brown sugar – Coffee – Whipped cream
-
Double Irish Coffee 99 DKK
6cl Irish whiskey – Brown sugar – Coffee – Whipped cream
-
Guilty Pleasure 99 DKK
Coffee with 4 cl. Bailey with 2 pieces. Chocolate
Mocktails for children
-
Lion King 55 DKK
Lemon soda – Mango syrup – Passion fruit syrup – Blue Curacao
-
Dragon Ball 55 DKK
Orange juice – Blue Curacao syrup
-
Gummi Bear 55 DKK
Rhubarb cordial with strawberry syrup, topped with candy
Cocktails
-
Contains 4–6 cl alcohol
-
Amaretto Sour 95 DKK
Amaretto – Bourbon – Lemon – Orange/Apple syrup
-
White Russian 95 DKK
Vodka – Kahlua – Milk
-
Københavnerstang 95 DKK
Råstoff Pineapple & Vanilla – Sprite – Cream
-
Espresso Martini 95 DKK
Vodka – Kahlua – Espresso – Dark chocolate – Caramel – Licorice
-
Pineapple Dark'n Stormy 95 DKK
Rum – Pineapple – Lime – Ginger beer
-
Gin Hass 95 DKK
Gin – Mango syrup – Lemon
-
Aperol Spritz 95 DKK
Aperol – Prosecco – Sparkling water
-
Pina Colada 95 DKK
Light rum – Dark rum – Coconut syrup – White chocolate – Pineapple – Lemon
-
Passionada 95 DKK
Vodka – Passion fruit – Vanilla
-
Marquis 95 DKK
Gin – Raspberry – Cranberry – Lemon – Licorice
-
Cold Crush 95 DKK
Iced Coffee Cocktail – Espresso – Baileys – Kahlua
Gin & Tonic
-
Hendricks Gin 115 DKK
Fever Tree Indian tonic
-
Gin Mare 115 DKK
Fever Tree Mediterranean Tonic
-
Fary Lochan Classic Gin 95 DKK
Fever Tree Indian Tonic
-
Monkey 47 115 DKK
Fever Tree Mediterranean Tonic
Mocktails
-
Strawberry Sour 75 DKK
Strawberry syrup – Lime – Egg white – Soda
-
Shirley Temple 75 DKK
Grenadine – Lime – Ginger ale
-
Golden Rabbit 75 DKK
Passion fruit – Pineapple – Carrot juice – Ginger syrup
-
Mockolada 75 DKK
Coconut syrup – White chocolate – Pineapple – Lemon
-
Black Silk 75 DKK
Espresso – Dark chocolate – Caramel – Licorice
-
Almond Rush 75 DKK
Almond amaretto – Lemon – Orange/Apple syrup
Our other facilities
You can look forward to this
We meet for great experiences at Hotel Svanen
OFFER
Weekend offer
Friday-Saturday
- Wiener schnitzel
Invite the whole family, friends, or your partner to a Wiener schnitzel at Restaurant NO|8 at Hotel Svanen. Until March 31st we are serving on Fridays and Saturdays a delicious veal fillet Wiener schnitzel with fried potatoes, peas, and gravy.
249 DKK
EVENT
The Adventure – 5-course menu
Let our chefs and waitstaff pamper you with a gastronomic experience, paired with wines. An evening with top-quality ingredients, driven by passion and the desire to give you a sublime experience.
1.295 995 DKK
OFFER
Last minute offer
Enjoy an overnight stay in the elegant Junior Suite or a Superior Room at a special price. Now discounted by 40% from February 6th to 23rd.
5-Course Menu
The Adventure
“Let our chefs and waitstaff spoil you with a gastronomic experience, paired with wines. An evening of top-shelf ingredients, driven by passion and the desire to give you a sublime experience.”
Eric Seiring-Andersen
Restaurantmanager
Mikkel Skovbjerg Kulmbach
Sous Chef